Reuben sandwich

less than 30 minutes

underneath ten mins

Tends to make one sandwich

This Reuben sandwich recipe will help make ample for a single sandwich, which includes the Russian dressing up. Just size it up to create considerably a lot more snacks, and any much more dressing aids preserve inside of the fridge.

If your meat reaches room temperature, not totally from the refrigerator, it may assist a single other components scorching by way of and dissolve the cheeses.

underneath 30 minutes

considerably less than ten minutes

Can make 1 sandwich

Aspects

For your Russian dressing

• one tbsp mayonnaise


• 1 tbsp tomato ketchup


• one tsp horseradish sauce


• dash sizzling marinade


• sprint Worcestershire sauce


• one tsp cautiously reduce shallot


• 2 cornichon or dill pickle, nicely sliced


• pinch heat paprika

For your sandwich

• two parts mild-excess weight rye a loaf of bread or sourdough


• butter, for distributing


• 2–3 items sodium beef


• handful of items Swiss cheese, like emmental or gruyre


• 2–3 tbsp sauerkraut


• salt and recently ground black coloured pepper


• dill pickles, to provide

Method

To the European dressing up, blend jointly all the substances and calendar year with sodium and pepper.

Butter each parts of loaves of bread. Place the sea salt beef in one part, then greatest with each other with the cheese and sauerkraut. Unfold the European getting dressed more than the other portion and location it on the prime of the sauerkraut.

Heat the sandwich in a sandwich maker or probably in a heat, dried up frying pan. (If employing a frying pan, butter each and every side of your bread, click on the sandwich reduce to the pan getting a spatula, and also heat for 3–4 a few minutes on possibly facet up until the loaves of bread is effectively browned alongside with the dairy merchandise has dissolved.) Provide with dill pickles.